The concept of short-term nature of the products is inherent in our Mediterranean cuisine options. The ingredients of the land that we use vary along the year depending on the season to look for the essence of the product in each dish and thus create a harmonious and elegant menu.
All the presentations are made with carefully selected products with high quality and great taste, km0 and with designation of origin.
Llavor*
(Seed)
4 Appetizers
2 Starters
Main course
(Cheeses +4,5 €)
Dessert
Petits fours
23 €
Germinat
(Sprouted)
6 Appetizers
2 Starters
Fish course
Meat course
(Cheeses +4,5 €)
Predessert
Dessert
Petits fours
43 €
Arrels
(Roots)
8 Appetizers
3 Starters
Fish course
Meat course
Cheeses
Predessert
2 Desserts
Petits fours
63 €
*Only available at lunch from Tuesday to Friday – except bank holidays.
All three tasting menus are only available for the entire table.
All prices are VAT included.
Wine cellar
In our restaurant you will find the wines of all the appellations of origin of Catalonia, as well as the different designations of origin of Spain. There are also organic and natural wines.